Discover the best substitutes for buttermilk in your recipes. When you find yourself without buttermilk for a recipe, there are several substitutes you can use. One option is to make a homemade buttermilk substitute using milk and white vinegar or lemon juice. Simply measure one tablespoon of vinegar or lemon juice into a liquid measuring cup, then add a scant cup of milk and stir the mixture together. Let it sit for 5 minutes until it thickens and curdles slightly. This substitute can be used in a 1:1 ratio in your favorite baking recipes. Another substitution option is to use
from
https://foodieadvocate.com/what-can-you-substitute-for-buttermilk-in-a-recipe/
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